Fornace Stella - Piazza Lecce in Metropolitan City of Rome Capital

"Recommended by locals in the area. So it must be good. AND YES IT IS GOOD!!! This restaurant should have 7 stars. Cheap, friendly, food is amazing. Best carbonara & pizza dough of whole Rome ever."

"I can only highly recommend this restaurant!! The food is great (I recommend the pizzas, which are their specialty and of which they have own whole unique menu), the waiters are so lovely! And the vibe is nicely vibrant but not too loud and no music (or at least I can’t remember jt anymore) Only downside is that you have to book in advance :)"

"We had the most wonderful dining experience here. We stayed at a nearby hotel and thus did not have reservations. But they accommodated us. The food was delicious - the Roma Parm Pizza was utter perfection! The staff was so kind and gracious. An absolute 5 star dining experience. Make a reservation! But so worth it!"

"Staff very polite, helpful and responsive. We made reservation by email and they immediately responded. delicious cuisine. That’s was reason to visit them twice during our vacation. absolutely recommended"

"Great food at a great price ! Plenty of locals here which tells you how good it is. Definitely recommend and will return"

"The pasta in is very thick and chewy and not what we are used to. Nonetheless. It’s damn yummy with the generous amount of cheese cooked in. We especially like the fried meat (cant recall whats the name) as it’s crunchy and full of taste. It blends with the cheesiness very well. The tiramisu we had for dessert is so soft and tastes real good. The restaurant is quite big with ample space between tables ensuring privacy. It looks very cosy and warm. The servers are excellent and very polite. We had a great time enjoying the delicious food."

"Amazing modern pizzeria, with incredible fried stuff and a pleasantly informal atmosphere. The "sphere with pulled pork" is truly phenomenal, a must-have if you go! The selection of pizzas is predominantly oriented towards personal reinterpretations of the classics, or pizzas that highlight Italian regional cuisines. Personally, I preferred the classic pizzas; the others had a bit too many flavors that didn't quite balance out well with each other. Overall, very good with the classics, and room for improvement with the others. They have fair prices. The staff is young and thus sometimes slightly clumsy, but we had a great time so I won't hold it against them! Recommended."

"**5/5 - Amazing Pizza, Authentic Atmosphere!** Fornace Stella is an absolute gem . From the moment we walked in, the warm ambiance set the perfect tone for the night. The staff was incredibly welcoming, attentive, and eager to make recommendations based on our preferences. The pizzas were exceptional—crafted with a perfect balance of flavors and cooked to perfection in a wood-fired oven. The dough was light and airy, with just the right amount of crispiness, and the fresh ingredients truly shone through. I especially loved their signature pizza, which was bursting with authentic Italian flavors. You can tell they use high-quality, local ingredients, and their passion for pizza-making is evident in every bite. The wine list was also impressive, featuring a variety of local and regional selections that paired beautifully with our meal. Fornace Stella really captures the essence of traditional Italian dining while offering a modern twist on classic recipes."